Need a last-minute festive treat for a 4th of July party? These Chocolate Dipped Ice Cream Cones from Maria Provenzano require are a perfect pick with almost no prep. Simply fill the cones with your favorite ice cream or add them to an ice cream bar for a DIY dessert activity. For more red, white and blue desserts, we love Maria’s Rice Krispie Flag Cake, Grilled Pound Cake with Mason Jar Whipped Cream, and Monster Cookies with M&Ms.
Ice cream cones
Chocolate (chocolate melts work best for a hard chocolate, but chocolate chips work, too)
- Melt the chocolate.
- Dip the cones into the chocolate and sprinkles.
- Let them set up on a sheet of wax or parchment paper until you are ready to fill with ice cream. Boom!